This Riesling is dry and crisp, showing
ripe cantaloupe and Granny Smith
apples. Perfectly balanced acidity and
minerality is accompanied by soft pear.
A hint of lemon and lime on the finish
rounds out this delicious wine.
~ Joe Buckel
BLEND: 100% Riesling
VINEYARD: Harold Clay,
BOTTLED: May 3, 2012